At O’o Farm we invite you to walk through our gardens and explore the many sustainable varieties that flourish on Maui. You will be surprised to see what is in season. Upon arriving you can smell the scent of eucalyptus trees and see Maui Coffee Trees decorating the driveway to the Farm. Depending on the season you may taste from many of our seasonal vegetables and fruits.
Lettuce, Arugula, Cabbage, Spinach, Chard, Beans, Peas, Fennel, Asparagus, Cucumbers, Tomatoes, Peppers, Squash, Eggplant, Corn, Kaffir Lime, Orange, Lemon, Cilantro, Basil, Parsley, Rosemary, Thyme, Sage, Oregano, Mint, Wild Flowers, Marigolds, Nasturtium, Anise Flower, Plum, Fig, Cherry, Loquat, Chermoya, Avocado, Strawberry, Raspberry, Wild Pohaberry.
We are inspired to educate the community on sustainability, to promote wellness, nutrition, fresh, local produce and to preserve the island, the ‘Aina (land), and Hawai’i as a whole for future generations to enjoy as well as our own. Maui Style.